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    How to Grow Stevia from Cuttings: Naturally Sweet and Surprisingly Simple

    Stevia might just be one of the most rewarding herbs I’ve ever grown. Known for its natural sweetness, stevia (Stevia rebaudiana) is a fantastic sugar substitute, and it’s surprisingly easy to grow at home—especially from cuttings. When I started growing stevia, I was curious if the leaves would really taste sweet straight off the plant. […] More

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    How to Grow Tarragon from Cuttings: My Go-To Method for This Elegant Herb

    Tarragon was one of the first herbs I truly struggled with—but once I learned how to grow it from cuttings instead of seeds, everything changed. Unlike many herbs, tarragon (especially French tarragon) doesn’t grow reliably from seed. In fact, most French tarragon plants are sterile, which means propagation from cuttings is the best and most […] More

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    How to Grow Marjoram from Cuttings: A Fragrant Herb Worth Propagating

    If you’ve never grown marjoram before, you’re in for a treat. This soft, sweet herb is one of my favorite additions to the garden—and the kitchen. With its delicate flavor somewhere between oregano and thyme, marjoram adds a subtle, floral earthiness to soups, stews, and roasted vegetables. And like many Mediterranean herbs, marjoram is wonderfully […] More

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    How to Grow Azalea from Cuttings

    Azaleas have always held a special place in my garden. Their vibrant blooms, lush foliage, and graceful branching habit make them one of my favorite shrubs. For years, I relied on buying young azaleas from nurseries, but once I discovered how to grow azaleas from cuttings, my gardening experience changed entirely. It’s an affordable, satisfying […] More

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    How to Grow Butterfly Bush from Cuttings

    Butterfly bushes, or Buddleia, are an irresistible addition to any garden, attracting not only butterflies but also hummingbirds and bees. Their vibrant, cone-shaped flowers in shades of purple, pink, and white bloom all summer long, adding both beauty and life to the garden. For years, I admired these plants from afar, but once I learned […] More

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